Lobster Tails For Sale 2 on a plate
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Lobster Tails For Sale Call Us Now
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Lobster Tails For Sale With Butter
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen
Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen

Maine Lobster Tails Atlantic Cold Water (4/5oz each) Flash Frozen

Regular price $34.00 Sale price $21.00
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Why Other Lobster Tails Disappoint: Most are frozen for months, rubbery when cooked, and lack rich flavor. Even top restaurants struggle to serve lobster of this caliber.

Exclusive Sourcing, Unmatched Quality: We partner with small-batch fisheries for premium, wild-caught lobster you won’t find in stores.

Trusted by Top Chefs: 4/5 oz Lobster Tails are the chef’s secret weapon for a next-level seafood experience.

Limited Supply – Order Now: Due to exclusive sourcing, these jumbo tails sell out fast—get yours before they’re gone!

St. Paddy's Day SALE 60% OFF!

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Frequently Asked Questions

How should I store lobster tails?

Lobster tails should be stored in the refrigerator until you're ready to cook them. They should be placed in a covered container or wrapped in plastic wrap to keep them fresh.

How long do lobster tails last in the refrigerator?

Lobster tails will last for 3-5 days in the refrigerator if they are stored properly.

Can I freeze lobster tails?

Yes, lobster tails can be frozen and ours are shipped frozen. Frozen lobster tails will last for up to 6 months in the freezer.

How do I defrost lobster tails?

Lobster tails should be defrosted in the refrigerator overnight. Alternatively, you can place them in a bowl of cold water and let them defrost for several hours. Do not defrost lobster tails in the microwave.

How do I know when a lobster tail is fully cooked?

A lobster tail is fully cooked when the shells turn bright red and the meat is opaque. You can also use a meat thermometer to ensure the lobster is
cooked to an internal temperature of 145°F. Can I eat the lobster tail raw? It is not recommended to eat lobster tail raw. Lobster should be cooked to an internal temperature of 145°F to ensure it is safe to eat.